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Kelsey Youngman on Muck Rack

Kelsey Youngman

Verified
(She/Her)
New York
As seen in: Bon Appetit, MSN, Yahoo Life, Flipboard, Yahoo Sports Canada, Good Housekeeping, Epicurious, Food & Wine, Yahoo Style Singapore, Southern Living, MyRecipes and
cook | baker | meditation instructor || associate food editor at FOOD & WINE
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Articles

What the 'Wok Therapist' Wants You to Know About Stir-Frying Original

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By Kelsey Youngman Verified
| Food & Wine Verified
Grace Young has literally written the book on wok cooking. (Make that two; her second, Stir-Frying to the Sky's Edge, won a James Beard Award.) Known in certain circles as the "Wok Therapist," Young wants you to rethink everything you know about stir-frying, starting with the word itself. According to Young, the essence of stir-fry has been lost in translation. In the original Cantonese, the word for stir-fry, chau, refers to a motion more akin to tumbling.
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9 Types of Squash and How to Cook With Each

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By Kelsey Youngman Verified
| Food & Wine Verified
From a centerpiece stuffed pumpkin to cozy simmered butternut, here are our standout squash recipes. By Kelsey Jane Youngman Updated on September 4, 2024 NEW! Save as a collection on MyRecipes Until last fall, my go-to squash recipe was roasted diced butternut, like clockwork. And while yes, it's reliably delicious, I was fast approaching butternut burnout.
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This Sponge Cleans My Wine Glasses Better Than Any Other I've Ever Tried Original

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By Kelsey Youngman Verified
| Bon Appetit Verified
I first encountered Mitts, the beak-shaped sponges designed for cleaning chippable wine glasses, just ahead of my peak stemware season during the holidays. And I honestly wasn’t sure if my love for the funny-looking things would endure. But, there’s a Mitt still at my sink, still getting daily use. Mitts Wine Glass Sponge Mitts are soft but sturdy, built to carefully swipe off dried-on wine and lipstick marks without scuffing.
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