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Lisa M. Bartnikas on Muck Rack

Lisa M. Bartnikas

As seen in: The Journal of Allergy & Clinical Immunology, Annals of Allergy, Asthma & Immunology, Canadian Journal of Dietetic Practice & Research
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Articles

Piloting a Multidisciplinary Education Session to Support and Empower Caregivers of Children with Food Protein-Induced Enterocolitis Syndrome (FPIES)

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By Wendy Elverson, Jennifer S. LeBovidge, Brittany Esty, Michelle C. Maciag, mia grossman, Elena Crestani, Olga Pérez, Lisa M. Bartnikas, Dianna Queheillalt, Yoshiko Okazaki, Elizabeth Hait
| The Journal of Allergy & Clinical Immunology Verified
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Social disparities in early childhood prevention and management of food allergy

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By Roxanne Dupuis, Wanda Phipatanakul, Lisa M. Bartnikas
| The Journal of Allergy & Clinical Immunology Verified
Coulson E. Rifas-Shiman S.L. Sordillo J. Bunyavanich S. Camargo Jr., C.A. Platts-Mills T.A.E. et al. Racial, ethnic, and socioeconomic differences in adolescent food allergy. J Allergy Clin Immunol Pract. 2020; 8: 336-338.e3 Davis C.M. Apter A.J. Casillas A. Foggs M.B. Louisias M. Morris E.C. et al. Health disparities in allergic and immunologic conditions in racial and ethnic underserved populations: a Work Group Report of the AAAAI Committee on the Underserved. J Allergy Clin Immunol.
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Food Allergies in Inner-City Schools: Addressing Disparities and Improving Management

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By Lisa M. Bartnikas, Roxanne Dupuis, Julie T. Wang, Wanda Phipatanakul
| Annals of Allergy, Asthma & Immunology Verified
Objective Food allergy (FA) affects approximately 8% of children in the US. Management comprises both preventing and treating allergic reactions, which poses unique challenges in the inner-city school setting. In this article, we review the epidemiology of FA in school-aged children and management challenges and opportunities specific to the inner-city population.
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