Megan Soll Passaro on Muck Rack

Megan Soll Passaro

Verified
  • Editorial Director, Commerce Food Group, People Inc.
  • None, People Inc (DotDash Meredith)
New York
As seen in: People Inc., MSN, MSN Singapore, Yahoo Life, The Hollywood Reporter, Allrecipes, People, Yahoo Sports, Real Simple, The Atlanta Journal-Constitution, Travel + Leisure and
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Articles

I’ve Tested Air Fryers for Years — Here’s What I Think About Our Place’s New Large Wonder Oven

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By Megan Soll Passaro 
| Food & Wine
Credit: Our Place After years of testing the booming countertop convection oven category (read: air fryers), I’ve become somewhat of an expert (and a snob). Ultimately, two aspects outweigh everything else when it comes to air fryers, especially air fryer toaster ovens: cooking real estate and heating speed. Our Place’s new Large Wonder Oven addresses both.
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Countertop Heroes

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By Megan Soll Passaro 
| Food & Wine
THE FLIP OF THE CENTURY THE TOASTER The toaster, which uses radiant heat to warm bread until crispy, was created in Scotland in 1893, then fully commercialized by General Electric in 1909. Within the next decade, toasters evolved—introducing models that could toast both sides of bread at once and pop the bread up when it was done. F&W FAVE: Breville’s Die-Cast 2-Slice Smart Toaster is ultra-efficient, with a modern design that our testers loved.
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Meet the LifeStraw — a Device That Removes Contaminants From Any Water Source With One Simple Sip

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By Megan Soll Passaro 
| MSN Singapore
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