GAINESVILLE, Fla. (WCJB) - If there is one thing that can instantly elevate a meal from basic to restaurant worthy, it is a great dressing. Ingredients: Extra Virgin Olive Oil: 1/2 cup Balsamic Vinegar: 1/4 cup Dijon Mustard: 1 teaspoon Honey: About a teaspoon or more to taste. Garlic: 1 large minced clove Directions: Combine all ingredients in a small Mason jar. Tighten the lid and shake vigorously for approximately 30 seconds until the mixture looks creamy.