Per Karlsson on Muck Rack

Per Karlsson

Verified
Paris
As seen in: BKWine Magazine, Forbes, Nature, Bain & Company, Forbes Brasil, MENAFN, Journal of Nuclear Medicine, Forbes Argentina, Wine, Forbes Ecuador, Mid-East Information (MEi), Sustainability Middle East
Wine tours (World's Best says T+L), wine photographer, wine writer (World's best wine book, GWCA) & editor, wine...anything. Read our newsletter!
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Articles

Discover the great wines of Romagna: Sangiovese, Albana, Rebola and more | Per on Forbes

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By Per Karlsson Verified, Per e Britt Karlsson
| BKWine Magazine Verified
Romagna is positioning itself to be recognised on the world wine scene both for its red wines and for its white wines. The reds, called Sangiovese di Romagna, are elegant often with a charming cherry fruit. The whites, from the rare albana grape are often substantial food-oriented whites, going under the name Romagna Albana.
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Cellar-door sales in Sweden: compulsory lecture on harmful effects of alcohol abolished

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By Per Karlsson Verified, Per e Britt Karlsson
| BKWine Magazine Verified
A press release published on May 8 (2026) from the Swedish Public Health Agency announces that “as of June 1 this year, the requirement to verbally inform about the harmful effects of alcohol at cellar doors will disappear. Instead, salespeople must provide the Public Health Agency’s information sheet to visitors.” This is a somewhat unexpected relaxation of the regulations on cellar door sales at Swedish wineries that were introduced in on June 1, 2025.
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The consequences of the heat wave and extreme weather for winegrowers

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By Per Karlsson Verified, Per e Britt Karlsson
| BKWine Magazine Verified
A heat wave is scorching large parts of Europe as I write this, with temperatures touching 45 °C in parts of France. But while we humans are suffering, it is worth asking: what about the vines? Yes, they suffer too. The consequences for winegrowers are significant and complex. It can be accelerated ripening and potentially unbalanced wines, water stress, irrigation challenges, forest fire risk, and just simply how to manage harvesting in extreme heat.
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