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Savneet Singh on Muck Rack

Savneet Singh

As seen in: Medium, Forbes, Fast Company, Spiceworks, Nation's Restaurant News, QSR, Modern Restaurant Management, TFI Post, Fintech Weekly, Cloud & SaaS Awards and
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Articles

Stop trying to replace your servers

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By Savneet Singh
| Fast Company Verified
Restaurant operators have been automating customer service processes for years. Implementing kiosks, self-checkout, and mobile ordering has helped margins and cut labor costs. But now there’s a problem. Friendliness scores dropped 12 points in just one year. Thirty-three percent of customers actively avoid restaurants that feel too automated. And AI is about to flood the market.
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2026 Restaurant Technology Outlook

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By Matt Finch, John Raguin, Savneet Singh, Abhinav Kapur
| Nation's Restaurant News Verified
Foodservice leaders never stop looking for opportunities to improve, and as more innovation continues to come into view, it’s as challenging as ever to build out a restaurant tech stack. Some solutions may be overhyped, and some are overdue, but hanging over everything is the industry’s urgent search for ways to optimize the experience they offer their guests.
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Why AI in Restaurants Only Works When It’s Built Into the Core

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By Savneet Singh
| Cloud & SaaS Awards
PAR Technology offers a unified suite of solutions that ties together ordering, loyalty, payments, drive-thru, and back-office functions to simplify daily operations while improving the guest experience. PAR POS is designed to keep up with busy service environments while giving operators the flexibility to adapt as their business grows. When combined with digital ordering and drive-thru tools, restaurants can meet customers however they choose to order — whether in-store, online, or on mobile.
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