Editorial Producer for @sfchronicle Food and Wine team, The Press | Co-founder @CarryOnMagazine | food and travel writer | gastronome #Binders

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Urmila Ramakrishnan is a multimedia journalist who embraces the hyphen. As a journalist-gastronome-writer-producer-vlogger-polygot-photographer-entrepreneur-cook, she utilizes all platforms that allow for better storytelling.

Most recently, she co-founded a gastronomic tourism magazine called Car...

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@U_Ramakrishnan — 692 followers, 2,028 tweets

Nov 14, 2017

RT @thepressCA: Planning a trip to Wine Country? Here are @michaelbauer1's favorites in Napa and Sonoma. What are some of your favo…  https://twitter.com/i/web/status/930512375232454656 

Oct 24, 2017

RT @lucchesi: More ways to share tips with the Chronicle, including encrypted messaging, SecureDrop and old fashioned postal mail  https://newstips.sfchronicle.com/ 

Oct 20, 2017

Some Halloween costume inspiration for anyone who is expecting:  https://goo.gl/FMqQVb 

Oct 19, 2017

I have a love-hate relationship w/ the Miami food scene, but guava pastelitos and cafe cubano from @gilbertsbakery always satisfies.

Oct 04, 2017

Female-positive Halloween costume inspirations for you and for children. Read more @romper.  https://goo.gl/ypgRxA 

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What's your favorite social network?

Instagram. I'm able to capture a moment visually and create a story with the combination of photo and text.

What story are you most proud of writing or working on?

It would have to be about farmworkers in South Florida. They are often the faceless integral pieces of our food system.

What's the most common misperception about your beat?

I think the biggest misperception is that it's a constantly glamorous beat, filled with free meals and champaign.