William H. Schlesinger on Muck Rack

William H. Schlesinger

Maine
As seen in: The New York Times, Color Research & Application, Nature, PNAS, Taylor & Francis Online, The Hill, Nicholas School of the Environment, Science Magazine, The Charlotte Observer, Bangor Daily News and
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Articles

Potassium fertilization enhances both cereal yield and soil organic carbon: a meta-analysis

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By Guopeng Liang, William H. Schlesinger
| Nature Verified
Abstract Agricultural ecosystems play a significant role in global food security and climate mitigation through crop production and soil organic carbon sequestration. It is well-established that potassium fertilization enhances crop yield in potassium-deficient regions; however, the factors driving crop yield responses to potassium remain insufficiently characterized at a large scale.
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Contradictions and Superstitions

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By William H. Schlesinger
| Nicholas School of the Environment
When you believe in things that you don’t understand Then you suffer Superstition ain’t the way Stevie Wonder, 1972 I marvel at the contradictions that now rule in the Trump administration. On the one hand, Bobby Kennedy, Jr. believes we should not be exposed to exogenous chemicals in the environment. Some prohibitions, including artificial flavors, colors, and preservatives in food, should make environmentalists happy.
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No Good Deed Goes Unpunished

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By William H. Schlesinger
| Nicholas School of the Environment
A few years ago, while buying some fish for dinner, I shied away from wild salmon in favor of farm-raised. It sounded like a good way to lessen my footprint on nature, and wild salmon are rather scarce in New England rivers. Now I know better. In our local estuary, Cobscook Bay, one of that nation’s largest aquaculture companies, Cooke Aquaculture, has proposed expanding its fish-farming operations. This, of course, means feeding fish, mainly salmon, in pens suspended in the waters of the estuary.
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