Carey Sweet
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Carey Sweet’s Biography
Read Full Bio →With more than two decades of writing about food, culinary travel, restaurants and the chefs that make them happen, Sweet contributes to numerous publications on a weekly and monthly basis, including the San Francisco Chronicle, Press Democrat, Arizona Republic/USA Today, Phoenix Magazine, Sunset, Alaska Airlines magazine, Sonoma Magazine, Napa-Sonoma Magazine, 7x7 magazine, AZ Golf Insider magazine, Virtual Gourmet, and Inside Sonoma.
She has won national restaurant criticism and food writing…
Carey Sweet’s Journalist Portfolio