Dylan Ettinger on Muck Rack

Dylan Ettinger

Verified
(He/Him)
  • Writer, Freelance
  • Contributing Drinks Editor, Food & Wine
  • None, Freelance (VinePair, Business Insider, Epicurious & Serious Eats)
Los Angeles
Covers:  scotch whisky, bourbon, rum, tequila, mezcal, gin, spirits, cocktails, amaro, liqueurs, wine, beer, coffee, hospitality, bars, drinking culture, drinking destinations
Doesn't Cover: flavored whiskeys, celebrity tequila,
Freelance booze writer. Contributing editor with Food & Wine. Fan of the 2025 National Champion Indiana Hoosiers. Opinions are 100% my own.

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Dylan Ettinger’s Biography

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Dylan is a freelance writer who specializes in coffee, cocktails, spirits, the places they're made, and the people who make them. His focus is on exploring the culture, history and little details behind the drinks we all enjoy. He has visited distilleries throughout the United States, the Caribbean, Mexico, Central America and Europe where he has learned from the experts at the cutting edge of the spirits industry.

He is also a lifelong musician who has written music reviews, feature stories,…

Have you ever used a typewriter?

Yes! My grandparents would let me use theirs when I was a kid.

What does it mean to be a journalist?

Constantly learning new things and sharing with an interested audience.

Who do you wish followed you?

Guy Fieri