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Jaime Cerreta on Muck Rack

Jaime Cerreta

Verified
Phoenix
As seen in: KPHO-TV (Phoenix, AZ), KTVK-TV (Phoenix, AZ), Apple Podcasts, Las Vegas Review-Journal, KGMB-TV (Honolulu, HI), NewsBreak, WANF-TV (Atlanta, GA), KPTV-TV (Beaverton, OR), KVVU-TV (Henderson, NV), WSMV-TV (Nashville, TN), KOLD-TV (Tucson, AZ), KTVQ-TV (Billings, MT) and
Emmy Award-Winning Journalist at @arizonasfamily Voted Phoenix News Anchor of the Year/Best TV Reporter/Best TV Anchor. Creator of Jaime's Local Love
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Articles

Ahwatukee restaurant brings authentic Hatch green chile to Arizona

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By Jaime Cerreta Verified
| KPHO-TV (Phoenix, AZ) Verified
PHOENIX (AZFamily) — In the heart of Ahwatukee, there’s a place where the aroma of roasted Hatch green chile fills the air, where every dish tells a story, and where food is more than just a meal — it’s a mission. This is Green Chile Love, founded by Dave Castaneda, known to many as “Chile Dave.” Castaneda’s journey started in Colorado, where green chile wasn’t just food, it was a way of life. Growing up, it was on the table at nearly every meal. It was tradition. It was comfort. It was family.
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Inside the Melrose District market where local vendors keep 100% of sales

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By Jaime Cerreta Verified
| KPHO-TV (Phoenix, AZ) Verified
PHOENIX (AZFamily) — Static Hall is Arizona’s first commission-free collaborative shop, created to bring the thrill of a local market into a permanent, year-round space. Founded out of a love for the “treasure-hunt” energy of pop-up markets, Static Hall was built to solve a growing problem: small businesses pour time and money into one-day events that may or may not connect them with the right customers.
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Scottsdale restaurant goes viral for their pizza sandwiches

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By Jaime Cerreta Verified
| KPHO-TV (Phoenix, AZ) Verified
PHOENIX (AZFamily) — Heritage Kitchen + Cocktails in Scottsdale is built on a simple idea: the best meals create connection. Co-owner and Executive Chef Christopher Brugman created Heritage to reflect the kind of hospitality he grew up with—gathering around the table, sharing stories, and showing love through food.
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