Buffalo wings are one of the food world's great equalizers. Find the world's most expensive Wagyu steak, chef it up, put an eff-you price on the dish, and you can only hope to produce the same balance as a great bar wing — the perfect combination of juicy meat, crispy skin, and tangy sauce in three-part harmony. It's shocking that chicken wings were once considered trash. Wings occupy a place in the collective consciousness rivaled only by Thurman Thomas, Wendie Malick, and the Goo Goo Dolls.