Mark Anderson on Muck Rack

Mark Anderson

Verified
California
As seen in: Edible Monterey Bay, MSN, Yahoo Life, Yahoo News, Aol, SFGate, TODAY, Hawke's Bay Today, Epicurious, San Francisco Chronicle, New York Review of Books and
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Articles

Found Treasure: USA Fútbol, Faith and Tortuga’s Cubano Torta

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By Mark Anderson Verified
| Edible Monterey Bay Verified
The Cubano at La Tortuga Torteria in Seaside is one of a number of signature tortas worth trying, but the only one packing so much melting-pot pop. (Photo: Mark C. Anderson) July 3, 2026—Rev. John stands alongside a torrent of World Cup fans flowing into Levi’s Stadium for the USA-Bosnia and Herzegovina match July 1, with a sign that reads, “I’m a Pastor! Ask me anything.” Hallelujah. I limit myself to a few, the most relevant one first.
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Matt Horn, Tyler Florence Headline Black Smoke Showdown Coming in July

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By Mark Anderson Verified
| Edible Monterey Bay Verified
A growing list of chefs, barbecue savants and pitmasters will compete while live music plays. (Photo: Harris Suljic) June 30, 2026—Say it with me: Where there’s smoke, there’s fire. But not like this. Maybe never. It’s unlikely if Monterey Bay has seen this much of both coming to one of its tiniest towns, with celebrity chef flex to boot. And this heat is coming in, well…hot, and right on time for peak barbecue season, and seemingly out of the blue.
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Found Treasure: Birichino Tasting Room

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By Mark Anderson Verified
| Edible Monterey Bay Verified
Birichino co-creator John Locke describes the tasting room space as part “Parisian cafe, a little New Orleans brothel, a little train car from the Wild, Wild West.”  (All photos: Mark C. Anderson) June 26, 2026—Let’s say you flow into arguably the coolest, and nerdiest, wine bar in the greater Monterey Bay Area and find The New York Times crossword puzzle waiting next to your stool.
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