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Articles

⛔ Bye, Bar Vegan

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By Bar Vegan, Mia Fishman
| Rough Draft Atlanta Verified
May 2 - The Historic Druid Hills Home & Garden Tour kicks off today and continues through Sunday with peeks inside seven homes in the neighborhood, plus lush green spaces, vintage cars, and more. Check out our guide to the tour and buy tickets here. 🌤️ Partly cloudy and 82° today. Rain is the forecast all weekend long. 🎓 Citing low enrollment, Kennesaw State University is ending its Black Studies program after 20 years.
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These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More

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By Slutty Vegan, Souley Vegan, Detroit Vegan, Bar Vegan
| Vegan-news.net
March 24, 2025 – The restaurant scene in the US is still overwhelmingly led by men. According to the Bureau of Labor Statistics, less than a quarter of chefs and head cooks are women in the US, while they make up nearly 70 percent of servers. There is a long way to go before professional kitchens are equal, but this gender imbalance is slowly changing. And if you’re looking for evidence of that, the vegan restaurant industry is a good place to focus your attention.
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Pinky Cole’s Empire Expands in South Baltimore With Bar Vegan: “It’s a Celebration”

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By Madelynne Boykin, Bar Vegan
| VegNews Verified
The Baltimore Peninsula, a 235-acre waterfront redevelopment in Baltimore, MD is rapidly becoming a hub for culinary innovation and economic growth. The recent openings of Slutty Vegan and its sister venue, Bar Vegan, both spearheaded by Baltimore native Pinky Cole Hayes, exemplify this transformation.
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