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David Landis on Muck Rack

David Landis

(He/Him)
San Francisco
Covers:  Restaurants, food, consumer food products, chefs, sommeliers, cookbook authors, spirits/wine, travel, hospitality/hotels, entertainment; an LGBTQ+ focus is a plus.
Doesn't Cover: Anything not related to the above.
Retired Founder @LandisComm, TheGayGourmet: SF Bay Times, past Pres @PRGN, Univ. Prof, writer. Love SF, arts, travel, dogs, theatre, food/wine.

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David Landis’s Biography

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David Landis is a freelance writer for the San Francisco Bay Times and a member of the Bay Area Travel Writers association. His regular twice-monthly column, The Gay Gourmet, profiles iconic San Francisco Bay Area, California and worldwide restaurants, food, chefs, recipes, consumer food products, wine/spirits, travel, hospitality, hotels, entertainment and more with an LGBT lens. A foodie since day one, David has honed his skills in restaurants throughout California, the United States and worl…

What was your first job as a journalist?

Theatre reviewer at The Daily Northwestern at Northwestern University

Have you ever used a typewriter?

Yes!

How is social media changing news?

It's undermining news because it doesn't have editorial oversight. But it does have reach, which is helpful.

Awards

San Francisco Press Club Journalism Award

2022 - Feature writing

Mr. Landis won a San Francisco Press Club Journalism Award for feature writing for his column about San Francisco Italian restaurant Poesia.