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Bryce Wiatrak on Muck Rack

Bryce Wiatrak

  • Co-Founder and CEO, Flights: A Wine Collective
San Francisco
As seen in: The Wall Street Journal, SFGate, San Francisco Chronicle, Wine Enthusiast Magazine, Wine Spectator, AFAR, 7x7, GuildSomm, Delectable
Staff Writer at @GuildSomm

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Bryce Wiatrak’s Biography

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Bryce Wiatrak is a professional wine writer living in San Francisco and a Staff Writer at GuildSomm, the beverage industry's leading educational resource and publication. Prior to his current role, he worked for Antonio Galloni’s Vinous Media after winning their Young Wine Writer Fellowship in 2015. He also served as the Content and Community Manager of the Delectable App, as well as an assistant editor for Vinous. Throughout his career, Bryce has been published in a variety of publications inc…

Articles

‘Italy in a Wineglass’ Review: Pouring Out History

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By Bryce Wiatrak
| The Wall Street Journal Verified
The vineyards of Italy’s Cinque Terre are so strenuous and costly to work that their 4,000-year-old history of winegrowing flirts with its end. In a late chapter of his book “Italy in a Wineglass,” Marc Millon treks the dramatic, precipitous slopes of this seaside area and encounters an elderly harvester. “In twenty years, all these vineyards will be gone, turned back to scrubland and woods,” she predicts. Mr. Millon does not take her warning for granted.
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Wine Pairings: Music & Food

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By Bryce Wiatrak
| GuildSomm Verified
In this episode, we discuss wine pairings on multiple dimensions. First, Bryce Wiatrak interviews Master of Wine Susan R Lin MW about her career as a classical pianist and how her first passion inspired the topic of her MW Research Paper: pairing Champagne with classical music. Then, Bryce and Christopher Tanghe dive into a friendly debate to settle the question of whether wine and food pairings are all they’re cracked up to be.
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MW Question of the Week 6/11/21 - Acquisitions!

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By Bryce Wiatrak
| GuildSomm Verified
Hi Everyone! No takers for last week's Paper 2 question on fortified winemaking. Feel free to get that conversation going HERE! Acquisitions have been a major topic in the wine for the last several years. I feel like many in the wine world shed a silent tear with many of these winery sales - but perhaps that isn't fair.
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